Wild Salsa brings regional Mexican flavors to a menu ranging from à la carte street tacos to platos fuertes like our Lamb Shank Barbacoa for dinner.
All of our food is made from scratch each day, using locally sourced fresh ingredients, providing an experience unlike any other. Have a seat at the bar, and try a Wild Rita with roasted pineapple and jalapeño infused tequila – or try a tequila flight, selecting from the more than 100 tequilas on our shelves.
For Saturday and Sunday lunch and afternoon events, we have two time frames in our Private Cabana that you can book:
Our Cabana can hold up to 30 guests with a buffet meal and up to 40 guests with a plated meal. See our meal options here: https://docs.wixstatic.com/ugd/163e38_b20e874109a3415dbec8b4c8e962ed28.pdf
Feel free to bring in games and decorations to customize the space for your event!
We do not charge any Room Rental Fees or Deposits to book. However, each time frame has a required Food and Beverage Minimum of $500.00 (prior to tax and gratuity).
We have customized Group Dining Menus with both plated and buffet options to fit your party needs.
There is the additional option of booking the entire Covered Patio that hosts a firepit along with the private Cabana Room. The Patio itself can hold up to 70 guests.
Please message here on Venues N More for questions or to get a custom quote for your event. We look forward to hosting your next party!